Kûara´s gastronomy has the region´s personality, but welcomes Minas Gerais´ inspirations and international dishes and contemporary mixes. The dishes are rich in native spices and, starting from the elaborate chef´s preparation, brings eccentric scents, exclusive recipes and, of course, the unmistakable Bahia´s flavor. The wine list, selected by a team of sommeliers attuned with international trends, presents quality options and is ready to meet all tastes. For breakfast: a sensory awakening. The air-conditioned environment offers artisanal-style snacks, much variety and one of the big stars of the region: authentic tapioca freshly prepared. Pure delight.
Our morning buffet is a party for all eyes and tastes. Fruits, artesanal breads, cheese, cakes and jellies are an invitation to pleasure. Our freshly prepared food is carefully made, with our eggs and tapiocas on the spotlight.
If you do not feel like leaving the ocean, we can relate. Snacks, appetizers and incredible drinks could all come to you. After all, the impeccable Kûara service also loves its ‘foot on the sand’.
Of course fish and seafood dishes have a special place in our menu, but that is not all. The international cuisine, gives a great interpretation of the creativity and Brazilian flavors present. Options abound.
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